Information: Pimiento Morrón Rojo are a traditional Spanish red bell pepper variety which grows slightly larger and sweeter than the usual bell pepper between 10-15cm in length and grows on a large bushy plant which can reach 1 metre tall.
The peppers are harvested usually when they have turned to a dark red, but can be harvested whilst still green. Like most bell peppers, Pimiento Morrón Rojo can be eaten raw in salads or stuffed with cheese and meats and roasted for stuffed peppers.
Germination & Care: Germination temperature is between 26°C and 32°C (germination period: 10-20 days). Plants should be placed in a sunny, protected place with a minimum of 6 hours direct sunlight per day. Move plants outdoors only when temperatures consistently stay above 12°C.
Variety: Spanish Bell Pepper (Red).
Quantity: 10x Pimiento Morrón Rojo Bell Pepper Seeds.
